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Food Applications
- Cheese
- Clear Coatings
- Dairy
- Flour-Based Coatings
- Gluten-Free
- Health & Wellness
- Pasta & Noodles
- Protein
- Salad Dressings, Dips & Spreads
- Snacks & Crackers
- Soups, Sauces, Gravies & Condiments
- Tortillas
Ice Cream
Ice Cream Worthy of a Double Scoop
Whether it's full-fat or low-fat, ice cream using Penford dairy starches tastes delicious. It gives you the creamy texture and mouthfeel that ice cream lovers expect, without affecting the flavor. One scoop won't be enough.
